Latest Episode: Real world seafood cooking with Genevieve Ko and Jennifer Bushman
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Jennifer 8. Lee

Jennifer 8. Lee is a journalist, author of The Fortune Cookie Chronicles, cofounder of literary studio Plympton, a founding trustee of Awesome Food, a lead organizer of Hacks/Hackers, and a Good Person to Know at Upworthy.

Recipes and Stories by Jennifer 8. Lee

  • Just one drop of essential oil can transform an entire dish

    Mandy Aftel, author of Fragrant: The Secret Life of Scent, uses a drop or two of essential oil to transform things like ice cream and tea. "It's very special to have something where one drop -- which is this consolidated, precious, wonderful essence of something -- can change things," she says.
  • Chef Roy Choi on the rise of Korean food: 'Nobody can hate on a taco'

    When rebel chef Roy Choi, author of L.A. Son, served Korean tacos for $2 each, his food truck, Kogi BBQ, became an icon of the L.A. street scene.
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