Latest Episode:
Vegetarian Cooking with Deborah Madison
Donate
The Splendid Table
Recipes
Episodes
Radio
More
About Us
Newsletter
Subscribe to Podcast
Support The Splendid Table!
Merchandise
On the Radio
Become a Sponsor
Podcast Sponsors
Contact Us
Search for recipes, stories and episodes
Search
Kirsten K. Shockey and Christopher Shockey
Recipes and Stories by Kirsten K. Shockey and Christopher Shockey
Let's make miso: a step-by-step guide to making miso at home
Instructions and text below excerpted from Miso, Tempeh, Natto & Other Tasty Ferments: A Step-by-Step Guide to Fermenting Grains and Beans by Kirsten K. Shockey and Christopher Shockey. Copyright 2019 Storey Publishing. Photos by Dina Avila.
Sponsor us
Recent Stories
The Splendid Table Tour: Celebrating 30 Years
Turkey Confidential 2024
Pizza: Origin, Culture and Making It with Nathan Myhrvold
Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler
Eating Greek
Chef Martin Yan’s Culinary Journey