With this stuffing you could skip the turkey. Yes, it's a long list of ingredients, but this is a winner. Our old friend Herman Merkin mastered this mix. He brought it to our first married Thanksgiving. We've been making it ever since.
These are wonderfully messy shrimp that were meant to be eaten with fingers, chopsticks or forks. Since this stir fry is so good cold on a salad of mixed greens, I've provided for leftovers in the recipe.
If you'd like, you can eat this salad with both fingers and forks. The long, trough-shaped Romaine leaves hold neatly cup dressing and nuts. Asparagus were always finger food. Their aphrodisiac qualities are obvious. Prepare all the ingredients ahead of time. Dress the salad just before eating.
This is taken from a letter Dickens wrote in 1847 where he gave his recipe for punch. This is a strong punch. Serve it in small quantities.
My sister ran the kitchen in our little apartment when we were growing up even though my mother, who was the breadwinner, dictated what we would have for dinner. My mother taught my sister how to make our favorite roasted turkey drumsticks. These are great and go with any sides.
Instructions
From The Improvisational Cook by Sally Schneider published October 2006..
Tagliatelle con Arance e Mandorle
From Nigella Express: 130 Recipes for Good Food, Fast by Nigella Lawson (Hyperion 2007). Copyright 2007 by Nigella Lawson.
This recipe, from the Canal House restaurant in New York City's Soho Grand Hotel, has been lifted from my last cookbook, The New Elegant but Easy Cookbook. Some things are worth repeating. I have never met anyone who ate just one serving.